Job vacancies at Enfield Garden Centre. Welcome to our recruitment page, here you will find job vacancies at Enfield Garden Centre. We are always looking for new talent to join our team so if you think you would like to work for this forward thinking family owned business then why not apply for one of the job roles below. You can apply for jobs by sending in your CV to the addresses provided in the job descriptions.

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Assistant Restaurant Manager

Full Time (Permanent)

We are looking for an experienced Assistant Restaurant Manager with both a passion for creating excellent food and the organisational skills to successfully run a busy restaurant and kitchen. The successful candidate will be both a positive and creative individual, who has a passion and an ability for creating good food and promoting excellent customer service. You must be enthusiastic and wish to pro-actively develop the business. This is a hands on role where team work and communication is vital.

As the Assistant Restaurant Manager you must be highly organised, results driven and have excellent overall front of house and kitchen management competencies.

Duties Include:

Staff Rotas
Stock rotation and ordering
Food Hygiene
Menu planning
Maintaining high standards of cleanliness and adhering to our strict company policy
To establish and maintain excellent standards of guest service.
To ensure the restaurant reaches and maintains its maximum potential in all areas.
Basic Food Hygiene Certificate, Minimum NVQ Level 3 in Food Preparation, City & Guild 706 1&2
To establish, maintain and monitor the highest standards of hygiene and Health & Safety in accordance with all statutory, legal and company requirements.
To maintain the highest personal standards of presentation, dress and behaviour and to ensure that this is maintained by all team members.
To maintain the highest standards of cleanliness and hygiene in all areas of the restaurants environment, utensils, goods and equipment
To carry out daily pre shift opening check to ensure the restaurant standards of appearance and cleanliness are to the required standard, as well as good housekeeping check – lighting, music, restaurant layup, clear fire exits.
To carry out last man out checks on close downs to ensure the safety of the company’s assets.
To attend training, team meetings as required.
To communicate company policies, procedures and standards and to ensure that these are fully understood, implemented and adhered to by all team members.

What we Offer:

We offer a competitive salary and benefits include a pension, 28 days holiday (FT) and staff discounts across all of our brands including the Woodthorpe Leisure Park. If you would like to join our family run business and bring your ideas and talents to our fast growing company and forward thinking team we want to hear from you.

To apply:

Please send your CV and cover letter to: Shani Dearing, Restaurant Manager

[email protected]

Applications close – Friday 31st January 2020

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Restaurant Front of House Supervisor

(Full Time Permanent)

This is a full time permanent position in our busy Garden Centre Restaurant.  We are looking for a person with a passion and flair for the restaurant and catering industry.

This is a very hands on role as such you will need to work to a very high standard and be proactive, highly motivated, organised and results driven with good communication skills. You will be working as part of a team in a fast paced environment.

Previous experience in a similar role in a similar environment is essential.

A good working knowledge of till systems is preferred but not essential as training will be provided. Carvery experience is desirable but not essential.

Skills required:

Excellent customer service skills

Maintaining high standards of cleanliness

Adhering to company policies

You will be required to work weekends and bank holidays and must be flexible during busy holiday periods. There are no evenings or split shifts.

To apply:

Please email your CV and a cover letter to Shani Dearing, Restaurant Manager

[email protected]

Applications close – Friday 31st January 2020

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Cook

(Full Time inc weekends)

We are looking for a person with a passion and flair for the restaurant and catering industry. This is a very hands on role and as such you will need to be proactive, highly motivated, organised and results driven with good communication skills. You will be working as part of a team in a fast paced environment. Experience in a similar role in a similar environment is essential. A good working knowledge of till systems is preferred but not essential as training will be provided.

Your responsibilities will include:

Prepare, cook and present food quickly and efficiently to a high standard
Work safely around the kitchen equipment
Maintain accurate food ordering and stock levels
Assist in keeping the kitchen clean, hygienic and tidy at all times
Monitor portion size and waste

Skills needed:

Cooking
Excellent communication skills and able to work as part of a team
Professionalism and reliability
Good time management
Level 2 basic food hygiene

Job Type:

The successful candidate must be able to cover shifts and be able to adapt to both kitchen and front of house when needed.  As a family run business we understand the importance of work/ life balance so our working hours for cooks mean no evening work or split shifts are required.

What we Offer:

We offer a competitive salary and benefits include a pension, up to 28 days holiday (FT) and staff discounts across all of our brands including the Woodthorpe Leisure Park. If you would like to join our family run business and bring your ideas and talents to our fast growing company and forward thinking team we want to hear from you.

To apply:

Please send your CV and cover letter to: Shani Dearing – Restaurant Manager

[email protected]

Applications close – Friday 31st January 2020

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Head Chef

(Full Time)

We are looking for a Head Chef with both a passion for creating excellent food and the organisational skills to successfully run a busy kitchen. You must be enthusiastic and wish to proactively develop the growing business. This is a hands on role where team work and communication is vital as you will be in charge of a small team.

As Head Chef you must be highly organised, results driven and have excellent overall kitchen management competencies.

Duties include:

Stock rotation and ordering
Food Hygiene
Menu planning
Costing and maintaining the company food GP
Maintaining high standards of cleanliness and adhering to our strict company policy

Skills required:

Basic Food Hygiene Certificate, Minimum NVQ Level 2 in Food Preperation, City & Guild 706 1&2

You will be required to work weekends and bank holidays, but benefits from no split shifts or evening work.

What we offer:

We offer a competitive salary and benefits include a pension, up to 28 days holiday and staff discounts across all of our brands including the Woodthorpe Leisure Park. If you would like to join our family run business and bring your ideas and talents to our fast growing company and forward thinking team we want to hear from you.

To apply:

Please send in an up-to-date copy of your CV along with a cover letter in a Word Document format to Shani Dearing, Restaurant Manager

[email protected]

 Applications close -  Friday 17th January 2020

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Plant Department Manager

(Full Time – 39hrs pw)

We are looking for a Plant Area Manager to join our forward thinking team. Previous experience as a Plant Area Manager within the industry is preferred, however, applicants with a proven management background with a knowledge of plants will be considered.

Working in the plant area this is a high volume environment with fast a turnaround. The successful candidate should be physically fit as this is a very hands on role. A good knowledge of plants is essential to the role as is good customer service and a high standard of visual merchandising.

The successful candidate will preferably possess either a horticultural qualification will be in training or had practical horticultural experience, to include:

Plant Identification
Able to identify pests and diseases
Knowledge of Plant Husbandry

The successful candidate will be:

Accountable for the operational excellence and financial performance of your department.
Ensuring the highest standards of display, compliance and livestock inventory control are maintained and that sales revenue targets are achieved and exceeded.
An inspirational leader for your new team ensuring that they receive clear direction and performance management within a culture of coaching and mentoring.
Highly commercial and results driven with a proven track record in a Management position.
Positive and strong communicator and a skilled motivational people manager.
Accountable for providing great customer service and have a keen eye for detail around the consumers experience in your department.
A solution orientated thinker with excellent problem solving skills.

What we offer:

We offer a competitive salary and benefits include a pension, 28 days holiday and staff discounts across all of our brands including the Woodthorpe Leisure Park. If you would like to join our family run business and bring your ideas and talents to our fast growing company and forward thinking team we want to hear from you.

To apply:

Please send in an up-to-date copy of your Curriculum Vitae along with a cover letter in a Word Document format to Lee Hogg, General Manager

[email protected]

Closing date for applicants is Friday 20th December 2019

 

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Gift Department Supervisor

(Full Time)

We are currently looking for a full time Gift Department Supervisor to work in this fast paced, exciting and very customer focused department. The successful candidate will be highly motivated, approachable and have excellent people skills with a positive “can do” attitude, plus a keen eye for detail.

Please note that you will be required to work weekends.

Duties will include:

Pricing, displaying & merchandising of a variety of products
Quality customer service.
General daily housekeeping
Management of a small number of staff
Dealing with customers both in person and on the phone
Updating department rotas
Ordering of uniform etc for your team
Administration using the online stock ordering system

What we offer:

 We offer a competitive salary and benefits include a pension, up to 28 days holiday (FT) and staff discounts across all of our brands including the Woodthorpe Leisure Park. If you would like to join our family run business and bring your ideas and talents to our fast growing company and forward thinking team we want to hear from you.

To apply:

Please send your CV and cover letter to: Lee Hogg, Centre Manager

[email protected]

Applications close – Friday 20th December 2019